After 3 weeks of neglect, although a good neighbor did water once or twice, the kitchen garden has survived a hot, dry July and early August fairly well and this may be attributed to the paper and straw mulch. The plants look pretty good, especially the tomatoes, however most of the near ripe fruit is on the ground half eaten. This would suggest we have a free-loading possum or raccoon hanging around. Damn. Fortunately the golden cherry tomatoes are far enough up on a tall vine (indeterminate plant you know) so they are generally out of reach. For some reason the zucchini have been slow to grow so many are in still in a juvenile mostly male stage, but are showing signs of kicking into gear. Asian varieties of eggplant are doing pretty well except the flea beetles have really laced the leaves. Peppers haven't done much yet, but a couple of plants are keeping things from being a complete failure. If the weather breaks a bit, and some rain appears, some beans, snap peas, and salad greens will be planted for fall crops. Basil and parsley have grown well, and were generously used in a Thai salad for din-dins tonight. Cucumbers have been very successful so far having climbed to about 8 feet and seem in pretty good shape. Hope the beetles hold off for a bit and don't infect them with wilt. Notice that nothing was said about vegetable because most of the summer crops are fruits. So that's the way it is for us small time farmers. Maybe the season of tomatoes and zucchini will happen yet.
How can you trust non-gardeners?
6 hours ago in The Phytophactor