When traveling abroad the Phytophactor has an odd penchant for photographing food and beverages. Consider this image of liquid loveliness and then tell me what famous biologist was next on my travel itinerary?
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3 weeks ago in Genomics, Medicine, and Pseudoscience
5 comments:
Czech beer...mmmmm
Does anyone make pea beer? I've had plenty of pee beers, but never a leguminous one.
Oh, Bob is a sly one, hinting that he knows the answer but not giving it away. Good job; very good beer!
Ooh, ooh, I knew even before I read the comments :)
Of course there is pea beer. It comes in yellow and green.
Yes, Diane, but yellow and green peas in what ratio?
The ratio varies but often one colour hops a generation. Barley any in some generations. The brewer's grandfather will know in his water, even if he is a ghost. Men deliver the pea beer.
The only alcoholic leguminous drink I can recall is the Mayan balche, though honey is the source of sugar for that.
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