KC BBQ

When you think of Kansas City, you think of barbeque. On a previous visit TPP tried one of the classic and legendary BBQ places, and it had a lot of grotty old ambience, and OK BBQ, but it was just OK.  Some exploration, and some TV promotion, got us to the WoodYard BBQ.  The down home, out-of-town, almost back-woodsie atmosphere gives you the immediate impression of some place authentic, the real deal, and it was the real deal. The big old smoker spreads the smoky aroma around pretty well, so everyone you meet for hours afterwards will know you've been doing BBQ somewhere.  The baby back ribs were simply succulent, perfect.  The F1 is quite the affectionado of pulled pork, and she was most pleased by her sandwich.  And it's only about 10 min drive from downtown KC.  You meal will be put on your table within minutes of ordering. 

KC's Fine Dining

KC, and TPP isn't sure which one, but there are two, is pretty much all there is between Chi-town and Denver, so it should come as no surprise that it has an ample supply of fine dining establishments.  And yes, the one we ate in last night was quite good, quite fun.  But as you know, unless they cross TPP's palm, no endorsements are made.  The key to eating well is to always keep your eyes open to spot potential places for the next meal.  What do you think of this one?  Looks like the perfect place for breakfast to us.  Anyone out there ever eat here?  Bisquit and gravy?  Certainly looks the part.