Field of Science

Showing posts with label fruit diversity. Show all posts
Showing posts with label fruit diversity. Show all posts

Fruit Diversity

One of my students' favorite economic botany labs deals with fruit diversity. Probably at no time previous have so many different fruits been available in ordinary temperate zone markets. Although the Phactor managed to find quite a few interesting fruits, there were several disappointments. Tamarillos, which had been around for several weeks, disappeared. Drat! The pitiful excuses for pineapples were picked way too green as were the custard apples. However the mangoes and orange papayas were in great shape. Kiwanos and passion fruits were the most unusual from the student perspective, both having fleshy seed coats as their edible part. This year's surprise favorite was carambola. And big surprise, most of them tried most of the fruits without being cajoled to do so! Sometimes peer pressure can be a positive thing. After so many years of prowling tropical markets around the world new fruits are a rare event for the Phactor. Oh, yes, tried all of these. Out of this group the mangosteens are my favorite.